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Tiki Central Forums Tiki Drinks and Food Sabu's Spicy Coconut Chicken Skewers
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Sabu's Spicy Coconut Chicken Skewers
Hakalugi
Site Administrator

Joined: Aug 10, 2004
Posts: 3055
From: Redondo Beach, CA
Posted: 2010-03-06 8:31 pm   Permalink

Quote:

On 2007-10-26 13:09, bigkahuna627 wrote:
I made this last night, it was so good I ate the leftovers for breakfast.



Obviously bigkahuna627 didn't prepare these quite right, 'cause if he did, there would have been no leftovers.


 
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Ojaitimo
Tiki Socialite

Joined: Aug 04, 2006
Posts: 1317
Posted: 2013-07-26 01:55 am   Permalink



Sabu chicken made by Chef Jonny Machete at Ventiki Tiki Lounge. After making this recipe a dozen times, I thought I had it nailed. The other night at Ventiki's grand opening, I had the Sabu chicken with his secret sauce. When I saw Chef Jonny later I complimented him on the chicken and asked what was in the sauce.

"It's a secret" he says. OK, I thought, you're on!
So now I'm on a quest to fiqure it out. If any of you go, please send me a PM with your take on the "Secret Sauce", maybe we can solve it and start a thread like the one for Ray's Mistake.


 
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Mike the Headhunter
Tiki Socialite

Joined: May 24, 2004
Posts: 190
From: Wastelands of western NC
Posted: 2014-04-01 2:21 pm   Permalink

Close to Ten years and this is still my go to chicken recipe when I want curried chicken perfection! Making some tonight, where ever you are Sabu, Thank You!!
_________________
I have never met a drink I didn't like, unless it was that time I met beer...



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Atomic Tiki Punk
Tiki Socialite

Joined: Jul 19, 2009
Posts: 6062
From: Costa Misery
Posted: 2014-04-01 2:23 pm   Permalink

Is it Spicy Coconut Chicken Skewer time again!
Saw Sabu last night & it was good.


 
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Tele295
Grand Member (first year)  

Joined: Mar 22, 2013
Posts: 112
From: RinKonTiki, CA
Posted: 2014-04-02 6:52 pm   Permalink

Quote:

On 2014-04-01 14:21, Mike the Headhunter wrote:
Close to Ten years and this is still my go to chicken recipe when I want curried chicken perfection! Making some tonight, where ever you are Sabu, Thank You!!




Me too!

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Tele295
Grand Member (first year)  

Joined: Mar 22, 2013
Posts: 112
From: RinKonTiki, CA
Posted: 2014-04-02 7:00 pm   Permalink

So without bribing/bludgeoning Chef Jonny for the secret sauce, what kind of finishing sauce do the rest of you use? My pictures don't look as good as the Ventiki ones, but there's sure a whole lot more on the plate! Yum!
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wizzard419
Tiki Socialite

Joined: Jul 10, 2013
Posts: 252
Posted: 2014-04-02 7:03 pm   Permalink

It depends on what is in the dish... so what are the seasonings?

 
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Tele295
Grand Member (first year)  

Joined: Mar 22, 2013
Posts: 112
From: RinKonTiki, CA
Posted: 2014-04-02 7:09 pm   Permalink

Quote:

On 2014-04-02 19:03, wizzard419 wrote:
It depends on what is in the dish... so what are the seasonings?



Sabu's recipe, first post of this thread
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wizzard419
Tiki Socialite

Joined: Jul 10, 2013
Posts: 252
Posted: 2014-04-02 7:14 pm   Permalink

Oh I see... possibly something like a Korean BBQ used sparingly...

 
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