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Oceanside Chop July 14th officially! |
Billy the Crud
Tiki Socialite
Joined: Jun 02, 2007
Posts: 996
From: San Diego
|  Posted: 2007-07-10 12:15 pm Permalink
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On 2007-07-09 15:27, 4WDtiki wrote:
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On 2007-07-09 10:40, billybobaloo wrote:
Hey, how big is your backyard? I was thinking I could combine my shooting trip with the chop!!!
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It's big! Here's part of it.
Sorry, though, no discharging of firearms within city limits.
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Yeah, that's a good sized yard, but still not big enough for .308, .223, and .30-06. Maybe we'll just bring the grenades and chemical weapons. Got any any extra logs layin' around there you'd want to part with for a price? I've got a great idea for a Shriner Tiki, but I need a whole log.
ALSO!!! I can eat normal food now, so who's bringing the Spam Sushi?
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Cammo
Tiki Socialite
Joined: May 18, 2006
Posts: 1807
From: San Diego
| Posted: 2007-07-10 12:54 pm Permalink
I don't see any logs lying around, do you 4WD?
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4WDtiki
Tiki Socialite
Joined: Aug 03, 2004
Posts: 1729
From: Omao, Kauai
| Posted: 2007-07-10 3:18 pm Permalink
Sorry, that pic was taken in January, note the semi green grass! I have no more logs. 
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mieko
Tiki Socialite
Joined: May 01, 2006
Posts: 531
From: San Diego
| Posted: 2007-07-10 4:24 pm Permalink
Spam musubi will be made.  I think we can get some yakisoba noodles later in the day as well. (The other advantage to O'side).
Hey, I'm about due to make some silicone molds of a few more small carvings I've got, are people interested in seeing it done? If I'm really organized, I can have one that we can pour, then another that will be set enough to pull from the mold.
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Tiki-Kate
Tiki Socialite
Joined: Sep 21, 2003
Posts: 1700
From: Yucaipa, CA
| Posted: 2007-07-10 6:07 pm Permalink
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On 2007-07-10 16:24, mieko wrote:
Spam musubi will be made. I think we can get some yakisoba noodles later in the day as well. (The other advantage to O'side).
Hey, I'm about due to make some silicone molds of a few more small carvings I've got, are people interested in seeing it done? If I'm really organized, I can have one that we can pour, then another that will be set enough to pull from the mold.
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I'd just like to take this moment to reaffirm my love for both spam masubi and yakisoba noodles.
I'd like to see the silicone mold process too, please.
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Babalu
Grand Member (5 years) 
Joined: Nov 19, 2006
Posts: 2498
From: Lemon Grove
| Posted: 2007-07-10 6:47 pm Permalink
Me too Mieko....I'm traveling light this Chop - working smaller. I'm posting up at the table with you.
We still have a baby due any day...I hope it happens on a work day.
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4WDtiki
Tiki Socialite
Joined: Aug 03, 2004
Posts: 1729
From: Omao, Kauai
| Posted: 2007-07-10 6:58 pm Permalink
Since many people already know exactly where I live, how about the people who DON'T know, PM me for directions.
We'll be opening at 9AM, and we can go til whenever!
I'll be having some type of food, to be determined later. Anyone who wants to bring something to share, (AKA potluck) feel free! I have a nice gas grill, and many coolers.  And as an added bonus, I don't have to drive home. 
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tiki fly boy
Tiki Centralite
Joined: Feb 05, 2007
Posts: 14
From: Las Vegas, NV
| Posted: 2007-07-10 7:09 pm Permalink
So the wife should be able to make it down there this weekend. Doesn't look like work will hold us up this time. Can't wait to see everyone. If anyone needs anything from Vegas before we leave let me know.
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Babalu
Grand Member (5 years)
Joined: Nov 19, 2006
Posts: 2498
From: Lemon Grove
| Posted: 2007-07-10 8:47 pm Permalink
uhhhh...don't bring rum! I have enough rum here, left over from the last Chop, to kill a rhino. Short on mixers though....Plates, forks, cups, napkins....I got-um
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Tiki-Kate
Tiki Socialite
Joined: Sep 21, 2003
Posts: 1700
From: Yucaipa, CA
| Posted: 2007-07-10 8:50 pm Permalink
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On 2007-07-10 20:47, Babalu wrote:
uhhhh...don't bring rum! I have enough rum here, left over from the last Chop, to kill a rhino. Short on mixers though....Plates, forks, cups, napkins....I got-um
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Is there any left over mai tai mix? (Moki is an excellent bartender.)
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Bay Park Buzzy
Tiki Socialite
Joined: Apr 07, 2006
Posts: 2714
From: West Bay Park, San Diego, CA
| Posted: 2007-07-11 11:05 am Permalink
So how many people might need logs?
Buzzy Out!
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tiki fly boy
Tiki Centralite
Joined: Feb 05, 2007
Posts: 14
From: Las Vegas, NV
| Posted: 2007-07-11 2:04 pm Permalink
If anyone has extra logs, I could use one.
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Billy the Crud
Tiki Socialite
Joined: Jun 02, 2007
Posts: 996
From: San Diego
| Posted: 2007-07-11 2:07 pm Permalink
I need a log if you have one available and I'm bringing two newbies with me. I know one wants to carve, but not sure about the other. I think he just wants to drink and watch......can't be sure though, because all I was going to do was watch.......now, if I had 20 logs, I sill wouldn't have enough.
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Moki
Tiki Socialite
Joined: Jun 08, 2004
Posts: 357
From: San Diego
| Posted: 2007-07-13 6:42 pm Permalink
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Is there any left over mai tai mix? (Moki is an excellent bartender.)
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Unfortunately, we won't be making this one. But don't worry, I taught Clysdalle the recipe. He'll do fine. Just make sure he washes his hands before squeezing the limes.
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smokintikis
Tiki Socialite
Joined: Mar 22, 2004
Posts: 164 | Posted: 2007-07-13 7:07 pm Permalink
Hey, sorry for the late info, but if anyone still wants logs ( Fan Palm ) I've got 6 or 7 pieces stashed outside my friends store in Oceanside that I just don't know when I'll be able to get around to carving. They're 4-7' long and not to thick. If you're interested shoot me an e-mail at smokintikis@yahoo.com or I'll try and check back here if my heads not to foggy. - Jason
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