|
What AreYou Drinking- Right Now? |
WestADad Grand Member (2 years)
Joined: Mar 31, 2009 Posts: 731 From: Tornado Alley
| Posted: 2012-07-02 6:21 pm  Permalink
43 Coconuts
1.5 oz Licor 43
0.5 oz Cruzan coconut rum
3 oz passion fruit juice
2 teaspoons lime juice
3 oz club soda
Shake everything except club soda with ice, pour into tall glass, top with club soda, add ice to fill.
Mighty refreshing in this nasty heat I'm having.
_________________
 
 
|
hang10tiki Tiki Socialite
Joined: Jul 18, 2010 Posts: 1973 From: Las Vegas
| Posted: 2012-07-02 8:27 pm  Permalink
trader-vics-macadamia-nut-liqueur
 
 
|
thePorpoise Tiki Socialite
Joined: Jan 23, 2011 Posts: 701 From: Tampa Bay
| Posted: 2012-07-05 7:41 pm  Permalink
just finished up the last of the Philadelphia Fish House Punch and the Sam Adams Boston lager in celebration of American Independence Day.
now it's on to a Painkiller (or, if one prefers, an El Dorado Excedrin, a Demerara Demerol, a Non-Pusser's Naproxen...
 
 
|
thePorpoise Tiki Socialite
Joined: Jan 23, 2011 Posts: 701 From: Tampa Bay
| Posted: 2012-07-07 9:06 pm  Permalink
what would be a good drink for a wedding anniversary? i'm thinking a Suffering Bastard...
 
 
|
hang10tiki Tiki Socialite
Joined: Jul 18, 2010 Posts: 1973 From: Las Vegas
| Posted: 2012-07-07 9:51 pm  Permalink
Good 1
 
 
|
hang10tiki Tiki Socialite
Joined: Jul 18, 2010 Posts: 1973 From: Las Vegas
| Posted: 2012-07-07 9:52 pm  Permalink
Ron Zacapa 23 on ice
 
 
|
Kill Devil Tiki Socialite
Joined: Feb 16, 2011 Posts: 121 From: Chicago
| Posted: 2012-07-09 08:07 am  Permalink
Made my first Suffering Bastard the other day - it's quite refreshing. Maybe you can change the name for the anniversary? Noone will be the wiser
 
 
|
jdseeks Tiki Centralite
Joined: Apr 09, 2010 Posts: 17 From: Novato CA
| Posted: 2012-07-09 7:45 pm  Permalink
Imbibing on a drink inspired by Kahuna Kevin Vol. 1 Black Eddy. 5 rums, citrus, little juice and dem. ss. My rums, which differ are Meyers, Cruzan Black Strap, LH151, Koloa and Screech. Little of each, now. Balanced out. Tasty with a heck of unique flavor. A fun one!
 
 
|
The Monitors Tiki Socialite
Joined: Apr 08, 2003 Posts: 254 From: The ILL streets of Santa Clarita, CA
| Posted: 2012-07-09 9:51 pm  Permalink
It was 102 degrees in LA today, so Pimm's No. 1 Cup
Here's the recipe:
http://lowbrowliterati.com/pimms-no-1-cup-around-the-world-in-10-bottles/
_________________ The Monitors
 
 
|
The Blue Kahuna Tiki Socialite
Joined: Jun 01, 2011 Posts: 331 From: Points East & West
| Posted: 2012-07-12 10:14 pm  Permalink
My Mai Tai . . . 1 full lime juice, 1 oz De Paz simple syrup, 1 oz grapefruit juice, 1/2 oz Cointreau, 1/4 oz Orgeat, 1 oz Meyers Dark, 1 oz De Paz Blue Cane Agricole, 1 oz Lemon Hart 151 float (nice float eh?) . . . mint, TV's "Enjoy a Mai Tai in Paradise" coaster . . . paradise indeed )
 
 
|
thePorpoise Tiki Socialite
Joined: Jan 23, 2011 Posts: 701 From: Tampa Bay
| Posted: 2012-07-13 09:40 am  Permalink
remove the simple syrup, and you'd have the Papa Dobles of Mai Tais there...
 
 
|
hiltiki Tiki Socialite
Joined: Jun 10, 2004 Posts: 2775 From: Reseda, calif.
| Posted: 2012-07-17 7:22 pm  Permalink
An extremely non tiki Lagavulin Scoth Whiskey 16 years but Ahhhhhh......
 
 
|
OnlyATikiLad Tiki Centralite
Joined: May 06, 2009 Posts: 85 From: Bottom of the barrel
| Posted: 2012-07-17 7:32 pm  Permalink
Quote:
|
On 2012-07-17 19:22, hiltiki wrote:
An extremely non tiki Lagavulin Scoth Whiskey 16 years but Ahhhhhh......
|
|
I'll take one of those, neat. Very nice.
 
 
|
Hurricane Hayward Grand Member (4 years)
Joined: Jun 07, 2008 Posts: 389 From: 16 miles from The Mai-Kai
| Posted: 2012-07-20 12:52 am  Permalink
Sorry I've been away from this thread for so long. That's not to say I haven't been busy with new Mai-Kai tributes. Tonight, it was the Special Reserve Daiquiri:
The recipe will be posted next week. In the meantime, here are a few more new ones:
The original-recipe Bora Bora featuring Lemon Hart:
http://www.slammie.com/atomicgrog/blog/2011/08/31/mai-kai-cocktail-review-bora-bora-is-not-for-the-timid/#tribute
My take on The Mai-Kai's version of the Mai Tai:
http://www.slammie.com/atomicgrog/blog/2011/08/24/mai-kai-cocktail-review-trade-in-vics-mai-tai-for-this-classic/#tribute
Okole maluna!
UPDATE: Here's the Special Reserve Daiquiri tribute recipe, complete with step-by-step instructions on making the ice shell:
http://www.slammie.com/atomicgrog/blog/2012/05/02/mai-kai-cocktail-review-this-daiquiri-is-special-in-more-ways-than-one/#tribute
Aloha!
[ This Message was edited by: Hurricane Hayward 2012-07-25 23:42 ]
 
 
|
The Blue Kahuna Tiki Socialite
Joined: Jun 01, 2011 Posts: 331 From: Points East & West
| Posted: 2012-07-20 5:02 pm  Permalink
^ nicey-nice!
Painkiller, level four, my version:
3 oz pineapple juice
2 oz orange juice
3 oz Cruzan gold
1 oz LH151
1 oz coconut cream
lotsa cinammon
lotsa nutmeg
lotsa ice
Shake til the cows come home! Garnish with . . . screw it, just drink! Laissez le bon temp roule!
Heaven . . . I'm in heaven . . .
_________________
Aloha and okole maluna!
The Blue Kahuna
 
 
|