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Tiki Central Forums Tiki Drinks and Food What AreYou Drinking- Right Now?
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What AreYou Drinking- Right Now?
Kon-Hemsby
Tiki Socialite

Joined: Sep 17, 2003
Posts: 1281
From: Andover, England
Posted: 2009-11-18 12:37 pm   Permalink

The Best Reverb Crash ever....
Just use 2oz of dark rum, instead of 1 dark and 1 gold.

Mmmmmmmmmmmmm......................delicious
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Carmine Verandah
Grand Member (first year)  

Joined: Oct 23, 2007
Posts: 107
From: Denver area
Posted: 2009-11-18 9:20 pm   Permalink

8 oz. of hot organic soy milk with 1 1/2 ounces of dark rum. Nice little bedtime drink.

 
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loneranger84
Tiki Centralite

Joined: Sep 29, 2009
Posts: 26
Posted: 2009-11-21 6:43 pm   Permalink

Had just enough lime juice left for a 151 Swizzle. I figured it was a sign.

Made with Lemon Hart 151 and a couple drops of Obsello absinthe.


 
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dash
Grand Member (first year)  

Joined: May 13, 2005
Posts: 5
From: baton rouge
Posted: 2009-11-22 4:06 pm   Permalink

A martini... not terribly tiki, but there it is. I did want to recommend some rum i just bought though. I went to Saint Lucia for my honeymoon and bought a few bottles of rum. The mid tier is called Chairman's reserve, and the top shelf is called Admiral Rodney's. I liked them both and bought two bottles of AR.

 
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MrBaliHai
Tiki Socialite

Joined: Jun 01, 2002
Posts: 799
Posted: 2009-11-27 6:27 pm   Permalink



I'm enjoying a Steve Crane's Luau Scorpion with my drinkin' buddy, Tongaroa Ted.
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Acronotus
Member

Joined: Oct 11, 2009
Posts: 9
From: Huntington Beach
Posted: 2009-11-27 6:55 pm   Permalink

My Don Mai Tai at third the Beachcomber.

 
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Wayfarer
Tiki Socialite

Joined: Jun 03, 2009
Posts: 300
From: Italy, but not by choice
Posted: 2009-12-01 06:14 am   Permalink

I've been refining the DG Special today. IE- Fiddling with the ingredients until it tastes better.

[ This Message was edited by: Wayfarer 2009-12-02 01:29 ]


 
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Bongo Bungalow
Tiki Socialite

Joined: Aug 20, 2007
Posts: 1273
From: Indiana
Posted: 2009-12-01 7:51 pm   Permalink

Mmmmmm... Mai Tai (s) with Appleton Estates 12 year and Myers. And the cold has destroyed the mint patch... so not the best presentation, but quite tastey!




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[ This Message was edited by: Bongo Bungalow 2009-12-02 05:19 ]


 
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Atomic Tiki Punk
Tiki Socialite

Joined: Jul 19, 2009
Posts: 6019
From: Costa Misery
Posted: 2009-12-01 8:50 pm   Permalink

Vanilla Coke.......

 
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little lost tiki
Tiki Socialite

Joined: Jun 12, 2006
Posts: 7581
From: Orange,CA-right near the Circle!
Posted: 2009-12-02 5:44 pm   Permalink

with TONS of aspartame i bet!

I'm drinking the vanilla soy milk from the bowl of cheerios i just ate for dinner!
mmmmmmmmmm!

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I'm on Facebook too! under my real name Ken Ruzic
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Mr. NoNaMe
Tiki Socialite

Joined: May 10, 2006
Posts: 1919
Posted: 2009-12-08 7:25 pm   Permalink

Hot buttered rum. Brrrrrr.

 
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hiltiki
Tiki Socialite

Joined: Jun 10, 2004
Posts: 3102
From: Reseda, calif.
Posted: 2009-12-11 8:22 pm   Permalink

Martin Cate's own The Dead Reckoning

1oz fresh lemon juice
1oz pineapple juice
1/2 oz Maple syrup
1/2 oz Towny Port (I used any port around!)
1/2 oz Navan Vanilla Liquor ( I used any vanilla liquor I could find)
2oz Flor de Cana 12 year rum ( I use Matusalem Gran Reserva 15 year old)
Dash angostura bitter
1 oz soda

Shake with ice, pour over ice garnish with Mint, lemon twist and pineapple leaf (not)!
very very good.


 
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MrBaliHai
Tiki Socialite

Joined: Jun 01, 2002
Posts: 799
Posted: 2009-12-19 3:57 pm   Permalink


Decided to give my new coconut mug a spin and mixed up a Lei Lani Volcano from the Grog Log. Too sweet for my tastes, so I tweaked it a bit for the 2nd round, and came up with something that had a bit more bite:

1 oz. Lime Juice (fresh-squeezed, of course)
2 oz. Guava Nectar
1 1/2 oz. Unsweetened Pineapple Juice
1/4 oz. Homemade Grenadine
1/4 oz. Demerara Cane Sugar Syrup
2 oz. 10 Cane Rum
1 oz. Presidente Mexican Brandy
1/2 oz. Kalani Coconut Liqueur
1/2 oz. Lemon Hart Demerara 151

Shake all ingredients with crushed ice and pour into ceramic coconut mug. Float 151 on top.


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[ This Message was edited by: mrbalihai 2009-12-19 18:00 ]


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Mr. NoNaMe
Tiki Socialite

Joined: May 10, 2006
Posts: 1919
Posted: 2009-12-21 5:28 pm   Permalink

Cou cou comber.

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prernaahuja
Member

Joined: Dec 22, 2009
Posts: 2
Posted: 2009-12-23 05:37 am   Permalink

Quote:

On 2009-02-12 13:55, Bongo Bungalow wrote:
A Mai Tai, but I'm out of simple syrup, so I added a little extra orgeat and a strong dash of Disaronno, oh and for rum, this time I used Appleton's V/X and Cruzan Black Strap.

... and I've got Martin Denny's Primitiva on the turntable.





Hey Hi!.

if u wanna drink something
so i suggest u try Thandai.
especially of Onjus
it such a awesome taste.
visit
Onjus Thandai

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