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Tiki Central Forums Tiki Drinks and Food What AreYou Drinking- Right Now?
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What AreYou Drinking- Right Now?
thePorpoise
Tiki Socialite

Joined: Jan 23, 2011
Posts: 1517
From: Tampa Bay
Posted: 2015-01-01 11:13 am   Permalink

we rang it in with a bottle of prosecco.

our new tradition is to drink our way around the world on NYD with bubbly from each continent.

still to go: a NZ sparkling sauvignon blanc; an Aussie brut rose; a Japanese sparkling sake; a South African vintage brut rose; an Argentinian sparkling torrontes; and a California brut rose.

gotta get the black-eyed peas, hog jowl bacon, and collards going...


 
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naugatiki
Tiki Socialite

Joined: Jan 02, 2004
Posts: 870
From: Port Angeles, Wa
Posted: 2015-01-01 11:36 am   Permalink

After last night it's a pitcher of Prairie oysters this AM.

 
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Hurricane Hayward
Tiki Socialite

Joined: Jun 07, 2008
Posts: 1409
From: 16 miles from The Mai-Kai
Posted: 2015-01-01 11:40 am   Permalink

I was enjoying my two new acquisitions, mahalo to AdOrAdam:



_________________
Events, music, art, cocktails, culture

The Mai-Kai Cocktail Guide | The Tiki Times


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thePorpoise
Tiki Socialite

Joined: Jan 23, 2011
Posts: 1517
From: Tampa Bay
Posted: 2015-01-01 6:24 pm   Permalink

no aficionado here, but this Taltarni 2010 brut rose is excellent. any of our Aussie posters familiar with it?

 
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hang10tiki
Tiki Socialite

Joined: Jul 18, 2010
Posts: 7297
From: Las Vegas
Posted: 2015-01-01 8:28 pm   Permalink

I like




_________________
Worst sound ever, slurp of an empty tiki mug through my straw!!!


 
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nui 'umi 'umi
Tiki Socialite

Joined: Feb 21, 2011
Posts: 2443
From: La Mirada Atoll
Posted: 2015-01-01 9:19 pm   Permalink

Tom has a new drink at his Bali Hai on Shelter Island. calls em "Paralyzing Puffer Fish". Ballast Point rum, Fugu Horchata vodka. Passion syrup, Pineapple juice, and fresh Lime juice. Had several Tuesday and New Years Eve. Little bit sweet but very tasty.
Cheers


 
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TU
Tiki Socialite

Joined: May 30, 2013
Posts: 138
Posted: 2015-01-02 6:03 pm   Permalink

Mixed up a sex on the beach, but added some pie hole Apple whiskey. Any good names for it?



 
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hang10tiki
Tiki Socialite

Joined: Jul 18, 2010
Posts: 7297
From: Las Vegas
Posted: 2015-01-02 9:47 pm   Permalink

That's funny TU

 
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rockydog101
Tiki Socialite

Joined: Aug 20, 2014
Posts: 104
Posted: 2015-01-02 9:51 pm   Permalink

Quote:

On 2015-01-02 18:03, TU wrote:
Mixed up a sex on the beach, but added some pie hole Apple whiskey. Any good names for it?





"Not married"


 
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mikehooker
Grand Member (first year)  

Joined: Jul 17, 2014
Posts: 915
From: Austin
Posted: 2015-01-02 9:55 pm   Permalink

Chief Lapu Lapu with Coruba and Flor de Cana. Was a little two citrusy with 2 oz lemon so instead of adding more sugar I floated some LH151. Pretty yummy.



 
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thePorpoise
Tiki Socialite

Joined: Jan 23, 2011
Posts: 1517
From: Tampa Bay
Posted: 2015-01-04 2:17 pm   Permalink

continuing the NY revelry:

sparkling sauvignon blanc (Cottesbrook NZ)- different, but tasty


 
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rockydog101
Tiki Socialite

Joined: Aug 20, 2014
Posts: 104
Posted: 2015-01-04 5:14 pm   Permalink

A "dark" hurricane. Used Coruba dark. First time trying Coruba dark. Absolutely delicious.

 
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Hakalugi
Site Administrator

Joined: Aug 10, 2004
Posts: 3422
From: Redondo Beach, CA
Posted: 2015-01-04 7:33 pm   Permalink





 
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lunavideogames
Grand Member (5 years)  

Joined: May 09, 2012
Posts: 1853
From: San Diego
Posted: 2015-01-04 7:47 pm   Permalink

Wow, haven't seen that yet. How do those taste, Haka?

 
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Hakalugi
Site Administrator

Joined: Aug 10, 2004
Posts: 3422
From: Redondo Beach, CA
Posted: 2015-01-04 8:00 pm   Permalink

Quote:

On 2015-01-04 19:47, lunavideogames wrote:
Wow, haven't seen that yet. How do those taste, Haka?



It's the closest thing to Lemon Hart that I've ever tasted! This will definitely be the choice Demerara.


 
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