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Tiki Central Forums Tiki Drinks and Food What AreYou Drinking- Right Now?
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What AreYou Drinking- Right Now?
mikehooker
Grand Member (first year)  

Joined: Jul 17, 2014
Posts: 917
From: Austin
Posted: 2015-01-09 4:04 pm   Permalink

Quote:

On 2015-01-09 06:33, Swanky wrote:
Quote:

On 2015-01-08 10:26, mikehooker wrote:
Swanky, where do you get those mammoth cinna sticks from???


Spice Barn





Thanks, will have to order some!


 
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mikehooker
Grand Member (first year)  

Joined: Jul 17, 2014
Posts: 917
From: Austin
Posted: 2015-01-09 4:08 pm   Permalink

Trader Vic Mai Tai with Clement VSOP and Appleton 12 plus Creole Shrubb instead of curacao, BG Reynolds Orgeat and 1.5:1 sugar syrup.



My home grown mint supply is running really low. Those sprigs look sad and pathetic


 
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mikehooker
Grand Member (first year)  

Joined: Jul 17, 2014
Posts: 917
From: Austin
Posted: 2015-01-10 3:49 pm   Permalink

Trying my first Sidewinders Fang. I like. Not used to that much soda water in a drink. Might dial it back a little next time or add a little more rum but this is definitely one I want to play around with.



 
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nui 'umi 'umi
Tiki Socialite

Joined: Feb 21, 2011
Posts: 2446
From: La Mirada Atoll
Posted: 2015-01-10 7:14 pm   Permalink

Quote:

On 2015-01-10 15:49, mikehooker wrote:
Trying my first Sidewinders Fang. I like. Not used to that much soda water in a drink. Might dial it back a little next time or add a little more rum but this is definitely one I want to play around with.




Looks like you too are hooked on vintage glassware/barware.
Keep posting please.
Cheers
Btw, the drink looks good too,

[ This Message was edited by: nui 'umi 'umi 2015-01-10 19:19 ]


 
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hang10tiki
Tiki Socialite

Joined: Jul 18, 2010
Posts: 7311
From: Las Vegas
Posted: 2015-01-10 8:30 pm   Permalink

Yesterday
















_________________
Worst sound ever, slurp of an empty tiki mug through my straw!!!


 
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mikehooker
Grand Member (first year)  

Joined: Jul 17, 2014
Posts: 917
From: Austin
Posted: 2015-01-11 10:45 am   Permalink

Quote:

On 2015-01-10 19:14, nui 'umi 'umi wrote:
Quote:

On 2015-01-10 15:49, mikehooker wrote:
Trying my first Sidewinders Fang. I like. Not used to that much soda water in a drink. Might dial it back a little next time or add a little more rum but this is definitely one I want to play around with.




Looks like you too are hooked on vintage glassware/barware.
Keep posting please.
Cheers
Btw, the drink looks good too,

[ This Message was edited by: nui 'umi 'umi 2015-01-10 19:19 ]



Yeah, I'm always on the lookout for vintage glassware. This, however, is from Hukilau a couple years ago. They did a very nice job with the colors and graphics.


 
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Sunny&Rummy
Tiki Socialite

Joined: Jun 13, 2013
Posts: 601
From: Melbourne, FL
Posted: 2015-01-11 3:41 pm   Permalink

I so rarely get a chance to enjoy a cigar anymore. The wife used to tolerate them and humor me in our honeymoon years but that was a long time ago. Sitting on the back porch thoroughly enjoying a cool night, a Hemmingway Classic and a generous pour of Kirk and Sweeny. The rum is a touch sweeter than my typical sippers but it is a PERFECT accompanyment to the mild spiciness of the Hemmingway.

 
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nui 'umi 'umi
Tiki Socialite

Joined: Feb 21, 2011
Posts: 2446
From: La Mirada Atoll
Posted: 2015-01-11 8:36 pm   Permalink

Quote:

On 2015-01-11 15:41, Sunny&Rummy wrote:
I so rarely get a chance to enjoy a cigar anymore. The wife used to tolerate them and humor me in our honeymoon years but that was a long time ago. Sitting on the back porch thoroughly enjoying a cool night, a Hemmingway Classic and a generous pour of Kirk and Sweeny. The rum is a touch sweeter than my typical sippers but it is a PERFECT accompanyment to the mild spiciness of the Hemmingway.


Save a little of that K&S and mix up a Rum Babalu.
You just need some lime, bitters, and some of that Bundabrg ginger beer.
Cheers


 
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Loki-Tiki
Tiki Socialite

Joined: Nov 05, 2007
Posts: 465
From: Like...The Valley
Posted: 2015-01-12 7:41 pm   Permalink

Hurricane! From Remixed.

 
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Rum guy
Tiki Centralite

Joined: Apr 11, 2008
Posts: 41
From: Caribbean
Posted: 2015-01-14 6:27 pm   Permalink

the first shipment to CA will land in SF tomorrow or Friday, weather permitting. The truck is coming from NJ so there's a lot of country to transverse. In CA call Bock for the store nearest you. 415.834.9675.

A shipment arrived yesterday in DC.
Other states that have been shipped are PA, GA, IL and WI.

Orders are being processed for FL, TX, WA and LA.

NY and NJ will be available Feb 1.

Still jumping through the hoops in LA and AZ.

I look forward to seeing your comments. And although the main interest appears to be 151, the 86 proof is pretty good too.


 
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mikehooker
Grand Member (first year)  

Joined: Jul 17, 2014
Posts: 917
From: Austin
Posted: 2015-01-14 9:18 pm   Permalink

Jet Pilot.



 
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LiberatedSpirit
Tiki Centralite

Joined: Oct 22, 2014
Posts: 14
Posted: 2015-01-17 08:24 am   Permalink

Hot Buttered Rum with Denizen Merchant's Reserve in honor of National Hot Buttered Rum Day. History lesson on this classic rum drink and full recipe now available on our Rum Mixology blog. http://rummixology.com/hot-buttered-rum-day-the-denizen-way



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kkocka
Tiki Socialite

Joined: Jul 23, 2013
Posts: 757
Posted: 2015-01-17 11:32 am   Permalink

Last night at Tiki Ti (sadly no photos to follow because my phone completely shattered the morning of):

-Ray's Mistake
-Rum Barrel
-Uga Booga
-Blood and Sand
-Ray's Mistake

That was actually my first time having a Mistake. I tried to not let the hype alter my opinions. I will say its a good drink but I'm not sure the Great One that so many people speak of. I am curious however to give our recipe from the forums a try.
_________________
Follow me on Instagram
http://www.instagram.com/keithkocka


 
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thePorpoise
Tiki Socialite

Joined: Jan 23, 2011
Posts: 1517
From: Tampa Bay
Posted: 2015-01-18 1:51 pm   Permalink

bell's Kalamazoo stout. wintry good.

also, used the k'zoo stout and pussers rum to make a guinness-style-punch; somehow it was too bitter and 'off.'


 
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mikehooker
Grand Member (first year)  

Joined: Jul 17, 2014
Posts: 917
From: Austin
Posted: 2015-01-18 6:16 pm   Permalink

Just had a DtB Navy Grog with Kohala Bay, ED 12, and Cruzan. Added 1/4 oz of St Elizabeth which took it to another level. Next time I'll try and remember to take the photo before I drink it...



 
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