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What AreYou Drinking- Right Now? |
Atomic Tiki Punk Tiki Socialite
Joined: Jul 19, 2009 Posts: 4208 From: Costa Misery
| Posted: 2010-07-02 04:15 am  Permalink
A Pineapple Crush.
 
 
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Beach Bum Scott Tiki Socialite
Joined: Oct 28, 2008 Posts: 305 From: The Ranch in CO
| Posted: 2010-07-02 9:29 pm  Permalink
Started the night off with a Sippin Safari Duke's Pearl.
Just a little heads up... the Forrelli Honey that tastes so good on my toast made this drink almost undrinkable. Much better with plain Clover.
Next one up was the Sharks Tooth from Remixed, a little stout but gets better as the ice melts.
A question for the experts out there do you float the 1oz Jamaican or do you pour and mix in?
Now off to do some experimenting...
_________________ The Moai are marching westward... FOM FOM FOM FOM
 
 
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Atomic Tiki Punk Tiki Socialite
Joined: Jul 19, 2009 Posts: 4208 From: Costa Misery
| Posted: 2010-07-02 11:02 pm  Permalink
Another Pineapple Crush!
 
 
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sharong Member
Joined: Jul 01, 2010 Posts: 2 | Posted: 2010-07-03 01:33 am  Permalink
milk Mickey Mouse Clubhouse DVD
 
 
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hiltiki Tiki Socialite
Joined: Jun 10, 2004 Posts: 2792 From: Reseda, calif.
| Posted: 2010-07-03 6:31 pm  Permalink
From Trader Vic's Bartnder's Guide, 1947.
Chartreuse cocktail
3/4 oz bourbon
1/2 oz chartreuse
1/4 oz French vermouth ( we used dry)
Stir with cracked ice, strain into chilled cocktail glass. Serve with maraschino cherry.
One of the new owners of Musso & Frank Grill, an old time restaurant on Hollywood Blvd. had bought a bottle of Chartreuse and didn't know what to make of it. I did some reading in my bar book library and found this old recipe. We made this last night in the restaurant and everyone who tried it loved it... yeah...
I know it is not tiki but a very good old fashioned cocktail.
 
 
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swizzle Tiki Socialite
Joined: Jun 03, 2007 Posts: 648 From: Melbourne,Australia
| Posted: 2010-07-03 6:56 pm  Permalink
Hey hiltiki, next time you're there get him to make you a "Last Word". Equal parts Chartreuse, gin, lime juice and maraschino liquer shaken and strained. Lovely. I actually like Chartreuse on the rocks with a couple of lime wedges squeezed and dropped in.
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Beach Bum Scott Tiki Socialite
Joined: Oct 28, 2008 Posts: 305 From: The Ranch in CO
| Posted: 2010-07-04 2:57 pm  Permalink
A little something for the 4th of July
M-80
1 oz Cockspur
1 oz Sugar Cane Rum
1 oz Pineapple Juice
.5 Lime Juice
.5 OJ
.5 Cinnamon Syrup
.5 Maraschino Juice
Shake well pour into old fashion glass with 1 cup crushed ice add floater
.5 Lemon Hart 151 float
_________________ The Moai are marching westward... FOM FOM FOM FOM
 
 
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CucamongaChango Tiki Socialite
Joined: Jul 13, 2008 Posts: 264 From: Denver, CO
| Posted: 2010-07-05 10:52 am  Permalink
I'll have to whip one of those up this evening.
I ran out of Mai-tai ingredients halfway through our little shindig, and had to mix on the fly... wound up going with what I had available and made some modified Blue Hawaiians. Subbed Cruzan Gold for the vodka, and left the cream out.
I thought they were a little too tart with all the lemon juice, but the handful of guests loved the hell out of 'em, so whatta I know?
It seems that the power of the "Blue Drink" on non-Tiki-philes (i.e. everyday folk), is impressive. "Ooohs" and "aahhhs" all 'round.
 
 
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twitch Grand Member (4 years)
Joined: May 12, 2006 Posts: 415 From: Vacant lot where T. Vic's, Van. was
| Posted: 2010-07-05 8:54 pm  Permalink
HAI KARATE!!!!! (Intoxica pg. 37)
(PS. Did this stuff part crowds like the Red Sea back in the 70's? 'Cos baby, I got plenty of elbow-room today!)
_________________ A Collection of Exotic Albums! & The Sandy Warner Files
 
 
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CucamongaChango Tiki Socialite
Joined: Jul 13, 2008 Posts: 264 From: Denver, CO
| Posted: 2010-07-06 7:17 pm  Permalink
Jet Pilot.
ZOOM.

 
 
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twitch Grand Member (4 years)
Joined: May 12, 2006 Posts: 415 From: Vacant lot where T. Vic's, Van. was
| Posted: 2010-07-06 9:02 pm  Permalink
Well, I dug out my 1938 copy of Just Cocktails and tried a "Pink Whiskers":
1oz brandy
1oz French vermouth
"juice of 1/4 orange" = ?? so I used 3/4oz
1 dashes creme de menthe
2 dashes grenadine
and there's a reason why this isn't a 'classic' cocktail and you've never heard of it.
Next was "Alexander's Sister", which is an Alexander but with menthe instead of cacao and a few sips was enough mint for me.
Screw it - back to the Berry books!
A tropical Itch later and the rest is histrionics.
 
 
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swizzle Tiki Socialite
Joined: Jun 03, 2007 Posts: 648 From: Melbourne,Australia
| Posted: 2010-07-08 02:49 am  Permalink
Apple cider. I also just bought a bottle of Cointreau which i've been out of for a while, so i'm going to make something with that soon. First I want to try a Sailor Jerrys with Pepsi. Never tried one before as I generally dont drink cola. Can anyone tell me if it need lime?
_________________

 
 
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hiltiki Tiki Socialite
Joined: Jun 10, 2004 Posts: 2792 From: Reseda, calif.
| Posted: 2010-07-08 5:49 pm  Permalink
Swizzle, I made the Mai Tai Swizzle (Don the Beachcomber) page 71 of Remix, it asks for Cointreau,it's a good drink try it. if you need recipe let me know. 
 
 
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CucamongaChango Tiki Socialite
Joined: Jul 13, 2008 Posts: 264 From: Denver, CO
| Posted: 2010-07-08 9:22 pm  Permalink
That Mai-Tai Swizzle is freakin' awesome.
The wife made Oatmeal Raisin Cookies tonight.
The cocktails... not the baked goods.
Delicious desert.
 
 
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JOHN-O Grand Member (first year)
Joined: May 16, 2008 Posts: 2489 From: Dogtown, USA
| Posted: 2010-07-08 9:53 pm  Permalink
I wish I had the initiative to mix a Tropical cocktail. It's too easy just to pour some El Dorado 15 and throw in a couple of ice cubes (which is what I just did). This stuff is good enough for me to switch from Bourbon permanently.
 
 
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