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Tiki Central Forums » » Tiki Drinks and Food » » What AreYou Drinking- Right Now?
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What AreYou Drinking- Right Now?
thePorpoise
Tiki Socialite

Joined: Jan 23, 2011
Posts: 1078
From: Tampa Bay
Posted: 2011-06-12 6:59 pm   Permalink

Quote:

On 2011-06-11 16:07, Mr. NoNaMe wrote:
Because I do not have Pusser's and probably never will.



why not?


 
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thePorpoise
Tiki Socialite

Joined: Jan 23, 2011
Posts: 1078
From: Tampa Bay
Posted: 2011-06-12 7:00 pm   Permalink

right now, I am on my second Fireman's Manhattan.

nothing tiki bout it, 'cept maybe the cherry.


 
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Mr. NoNaMe
Tiki Socialite

Joined: May 10, 2006
Posts: 1907
Posted: 2011-06-13 07:29 am   Permalink

Quote:

On 2011-06-12 18:59, thePorpoise wrote:
Quote:

On 2011-06-11 16:07, Mr. NoNaMe wrote:
Because I do not have Pusser's and probably never will.



why not?


Because Pusser's is on a campaign to sue bars and restaurants for serving painkillers without pusser's in the cocktail.
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paranoid123
Tiki Socialite

Joined: Dec 13, 2002
Posts: 377
From: New York City
Posted: 2011-06-21 7:55 pm   Permalink

Had a Port Light
- Wild Turkey 101
- lemon
- homemade grenadine
- homemade passionfruit syrup

Earlier, I made a Vieux Carre, not tiki, but I love New Orleans
- Old Overholt Rye
- cheapo E&J Brandy
- Carpano Antica Formula
- Benedictine
- dash of Peychaud's
- dash of Angostura
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swizzle
Tiki Socialite

Joined: Jun 03, 2007
Posts: 771
From: Melbourne,Australia
Posted: 2011-06-22 05:24 am   Permalink

Cider. With shots of gin with and a cider chaser. Not happy right now.


 
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ErkNoLikeFire
Tiki Socialite

Joined: Aug 07, 2010
Posts: 429
From: Michigan
Posted: 2011-06-22 11:54 pm   Permalink

Mixed up a Fu Manchu from Remixed Sunday night. I liked it quite a bit, but the only limes available around here are just too sour to give it a proper go. For what I could do, it was tasty.
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The Blue Kahuna
Tiki Socialite

Joined: Jun 01, 2011
Posts: 365
From: Points East & West
Posted: 2011-06-24 5:44 pm   Permalink

A Mai Tai of Smith & Cross and Plantation 5yr old, mmmmmmmm!

 
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Pele Paul
Tiki Socialite

Joined: Aug 26, 2008
Posts: 463
From: San Dimas, ca
Posted: 2011-06-24 5:56 pm   Permalink

a sharks tooth, found a copy of Trader Vic's drink guide!!!


 
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The Blue Kahuna
Tiki Socialite

Joined: Jun 01, 2011
Posts: 365
From: Points East & West
Posted: 2011-06-24 5:56 pm   Permalink

Ohhhh,a Mai Tai with Smith & Cross and El Dorado 12 yr old . . . ahhhhhhh!

 
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The Blue Kahuna
Tiki Socialite

Joined: Jun 01, 2011
Posts: 365
From: Points East & West
Posted: 2011-06-24 6:14 pm   Permalink

Spievak-Beach Zombie . . . goodnight!

 
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MrBaliHai
Tiki Socialite

Joined: Jun 01, 2002
Posts: 788
Posted: 2011-06-25 1:53 pm   Permalink


The lawn is mowed, the basement carpet is shampooed. Brats are sizzling on the grill. Time for a Jet Pilot!

1/2 oz. Fresh Lime Juice
1/2 oz. White Grapefruit Juice
1/2 oz. Homemade Cinnamon-sugar Syrup
1/2 oz. Fee Bros. Falernum
1 oz. Smith and Cross Jamaican Rum
3/4 oz. Appleton Gold Rum
3/4 oz. Lemon Hart Demerara 151 Rum
Dash of Angostura Bitters
6 drops of St. George's Absinthe Verte
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hiltiki
Tiki Socialite

Joined: Jun 10, 2004
Posts: 2980
From: Reseda, calif.
Posted: 2011-06-25 8:51 pm   Permalink

I am not sure about the name for this drink but I think I got the recipe right here on TC a while back.

Dirtnapple

1/2 oz lime juice
1/2 oz passion fruit syrup
2 oz pineapple juice
1 oz coconut rum (Cruzan coconut rum)
1 oz Amber rum (Cruzan estate dark rum)
shake with ice.

pretty good.


[ This Message was edited by: hiltiki 2011-06-26 07:52 ]


 
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The Blue Kahuna
Tiki Socialite

Joined: Jun 01, 2011
Posts: 365
From: Points East & West
Posted: 2011-06-26 06:49 am   Permalink

. . . a Jet Pilot is in my future . . . the cocktail version, of course!

 
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MadDogMike
Grand Member (6 years)  

Joined: Mar 30, 2008
Posts: 7075
From: The Anvil of the Sun
Posted: 2011-06-26 08:59 am   Permalink

Quote:

On 2011-06-25 20:51, hiltiki wrote:
I am not sure about the name for this drink but I think I got the recipe right here on TC a while back.

Dirtnapple

1/2 oz lime juice
1/2 oz passion fruit syrup
2 oz pineapple juice
1 oz coconut rum (Cruzan coconut rum)
1 oz Amber rum (Cruzan estate dark rum)
shake with ice.

pretty good.


[ This Message was edited by: hiltiki 2011-06-26 07:52 ]



Hilda, here's where your Dirtnapple came from

http://www.tikiroom.com/tikicentral/bb/viewtopic.php?topic=30267&forum=12

I haven't seen Palapala on TC in a while
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CucamongaChango
Tiki Socialite

Joined: Jul 13, 2008
Posts: 264
From: Denver, CO
Posted: 2011-07-02 6:47 pm   Permalink

ZOMBIE.



 
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