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Tiki Central Forums » » Beyond Tiki » » What's "Cooking" in Tiki Central?
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What's "Cooking" in Tiki Central?
Atomic Tiki Punk
Tiki Socialite

Joined: Jul 19, 2009
Posts: 7048
From: Costa Misery
Posted: 2010-09-19 6:38 pm   Permalink

Moving slow today,So I just threw together a nice
Chicken Salad with red pepper,onion,celery,fresh herbs,cherry tomatos from the garden & crumbled BACON! oh yea!
The ever so tasty bastard child of a BLT & Chicken Salad all-in-one sandwich.



now I can take another nap!


 
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MadDogMike
Grand Member (8 years)  

Joined: Mar 30, 2008
Posts: 8761
From: The Anvil of the Sun
Posted: 2010-09-19 6:39 pm   Permalink

Not trying to rub it in Chris but I smoked a loin yesterday while I was doing ribs AND I've got a camera




 
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Atomic Tiki Punk
Tiki Socialite

Joined: Jul 19, 2009
Posts: 7048
From: Costa Misery
Posted: 2010-09-20 01:23 am   Permalink

Woke up and made "Red Beans & Rice"
Here is a view from the "watch me eat" webcam






[ This Message was edited by: Atomic Tiki Punk 2010-09-20 01:26 ]


 
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WestADad
Tiki Socialite

Joined: Mar 31, 2009
Posts: 746
From: Tornado Alley
Posted: 2010-09-20 06:08 am   Permalink

Quote:

On 2010-09-19 18:39, MadDogMike wrote:
Not trying to rub it in Chris but I smoked a loin yesterday while I was doing ribs AND I've got a camera



Oh it's so on now!! JK Looks great Mike!
_________________


 
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Tonga Tom
Grand Member (first year)  

Joined: Sep 24, 2009
Posts: 1194
From: 2 mi. south of the Hut
Posted: 2010-09-20 3:40 pm   Permalink

Sherri made this fig (fresh picked from our tree), mascarpone, and chevre tart yesterday.



 
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Atomic Tiki Punk
Tiki Socialite

Joined: Jul 19, 2009
Posts: 7048
From: Costa Misery
Posted: 2010-09-20 4:19 pm   Permalink

Tell Sherri that looks pretty! nice job.

 
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Tonga Tom
Grand Member (first year)  

Joined: Sep 24, 2009
Posts: 1194
From: 2 mi. south of the Hut
Posted: 2010-09-21 9:18 pm   Permalink

Sherri made us each two poached eggs, with black beans and cilantro rice with home fried tortilla strips.
Extra tomatillo sauce on the side...and Tapatío (not pictured here).



 
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Atomic Tiki Punk
Tiki Socialite

Joined: Jul 19, 2009
Posts: 7048
From: Costa Misery
Posted: 2010-09-21 10:16 pm   Permalink

Sherri getting down with her BAD self! very nice presentation!

 
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Atomic Tiki Punk
Tiki Socialite

Joined: Jul 19, 2009
Posts: 7048
From: Costa Misery
Posted: 2010-09-21 10:36 pm   Permalink

Look it's....
Fried Beef Tacos with Homemade Salsa & Chips
Oh and shredded Cheddar & Pepper jack!





[ This Message was edited by: Atomic Tiki Punk 2010-09-21 22:54 ]


 
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Tonga Tom
Grand Member (first year)  

Joined: Sep 24, 2009
Posts: 1194
From: 2 mi. south of the Hut
Posted: 2010-09-21 10:49 pm   Permalink

Lookin' good. We're on a Mexican roll here on TC...

 
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MadDogMike
Grand Member (8 years)  

Joined: Mar 30, 2008
Posts: 8761
From: The Anvil of the Sun
Posted: 2010-09-22 7:30 pm   Permalink

Fresh tacos! And if that fig tart tasted half as good as it looked it was a slice of heaven.

Still without an oven until tomorrow, I made Tri-Tip today. I like to do Tri-Tip in the smoker but I don't really like to grill it - it's so hard to cook evenly because the thickness varies so much. I fired the grill up to about a thousand degrees scorched it 5 minutes on each side to give it a good char. Then put it in the crockpot on low for about 10 hours, delicious!!! (ATP, I liked your POV camera angle but my camera couldn't figure out where to focus)



And we had Kraken Painkillers to "celebrate" that Tiki-Kate is no longer in pain. I would have never thought to put nutmeg in a cold drink



 
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Atomic Tiki Punk
Tiki Socialite

Joined: Jul 19, 2009
Posts: 7048
From: Costa Misery
Posted: 2010-09-22 11:20 pm   Permalink

How did you like the Painkillers,Mike?

 
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MadDogMike
Grand Member (8 years)  

Joined: Mar 30, 2008
Posts: 8761
From: The Anvil of the Sun
Posted: 2010-09-23 06:03 am   Permalink

They were good, I like sweet & fruity I used coconut syrup and they may have been a little too sweet, maybe a little lime would have helped balance them out?

 
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WestADad
Tiki Socialite

Joined: Mar 31, 2009
Posts: 746
From: Tornado Alley
Posted: 2010-09-23 06:11 am   Permalink

Nice looking hunk-o-meat Mike! I need some breakfast!

Chris


 
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amybean
Tiki Socialite

Joined: Nov 22, 2009
Posts: 434
From: Alameda, CA
Posted: 2010-09-23 08:35 am   Permalink

Nice job on the Tri-Tip, MDM!

Along with hitting the gym, there have been investigative stops at the local Jamba Juice. They close too early during the week, and it doesn't really fit with our DIY fresh scent anyway....so enter the newest member of our culinary fleet. Yes, we chunked down for a blender after reading up on all the different features, and ultimately inspired by what we saw in Cook's Illustrated. They've done us right on so many other purchases. Wow- this thing makes hella crushed ice in a few seconds!

Trader Joe's frozen berries and fruits, some mangosteen juice. I later added a splash of milk to take the tartness down a notch.

ok- now for the unabashed product placements: L to R: Odwalla OJ, Muntiki Robot Brains mug, Kitchen Aide 1.75 liter blender, Penguin Soda Siphon, some random bamboo cutting board, signature yelpy glasses (Brian worked there for a few years) and real fruit smoothies (say that like Strong Bad would say it) made with frozen pineapple, mango, blueberries, raspberries. Pina Coladas cannot be too far behind, eh?




PS- lest you think it was all virtue, the Trader Joe's cheese twists showed up just after this shot was taken.


 
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