FEATURES | MUSIC | BOOKS | DRINKS | FORUMS | GAMES | LINKS | ABOUT


advertise on Tiki Central

Celebrating classic and modern Polynesian Pop
  [Edit Profile]  [Edit Preferences]  [Search] [Sign Up]
[Personal Messages]  [Member List]  [Help/FAQ]  [Rules]  [Login]
Tiki Central Forums Beyond Tiki What's "Cooking" in Tiki Central?
Goto page ( Previous Page 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 | 32 | 33 | 34 | 35 | 36 | 37 | 38 | 39 | 40 | 41 | 42 | 43 | 44 | 45 | 46 | 47 | 48 | 49 | 50 | 51 | 52 | 53 | 54 | 55 | 56 | 57 | 58 | 59 | 60 | 61 | 62 | 63 | 64 | 65 | 66 | 67 | 68 | 69 | 70 | 71 | 72 | 73 | 74 | 75 | 76 | 77 | 78 | 79 | 80 | 81 | 82 | 83 | 84 | 85 | 86 | 87 | 88 | 89 | 90 | 91 | 92 | 93 | 94 | 95 | 96 | 97 | 98 | 99 | 100 | 101 | 102 | 103 | 104 | 105 | 106 | 107 | 108 | 109 | 110 | 111 | 112 | 113 | 114 | 115 | 116 | 117 | 118 | 119 | 120 | 121 | 122 | 123 | 124 | 125 | 126 | 127 | 128 | 129 | 130 | 131 | 132 | 133 | 134 | 135 | 136 | 137 | 138 | 139 | 140 | 141 | 142 | 143 | 144 | 145 | 146 | 147 | 148 | 149 | 150 | 151 | 152 | 153 | 154 | 155 | 156 | 157 | 158 | 159 | 160 | 161 | 162 | 163 | 164 | 165 | 166 | 167 | 168 | 169 | 170 | 171 | 172 | 173 | 174 | 175 | 176 | 177 | 178 | 179 | 180 Next Page )
What's "Cooking" in Tiki Central?
Tonga Tom
Grand Member (first year)  

Joined: Sep 24, 2009
Posts: 1194
From: 2 mi. south of the Hut
Posted: 2010-08-08 9:37 pm   Permalink

Amybean, the pizza looks awesome! Only made some hummus to snack on with pita chips tonight...not to worthy of a photo. Should have somethin' good for tomorrow though...

 
View Profile of Tonga Tom Send a personal message to Tonga Tom  Goto the website of Tonga Tom     Edit/Delete This Post Reply with quote
Coco Joe
Tiki Socialite

Joined: Sep 27, 2008
Posts: 724
From: Los Angeles
Posted: 2010-08-08 10:38 pm   Permalink

Pastrami Spare Ribs: cured for 3 days and then smoked for 6 hours..Tasted like death. Had to throw in the trash








 
View Profile of Coco Joe Send a personal message to Coco Joe  Email Coco Joe Goto the website of Coco Joe     Edit/Delete This Post Reply with quote
amybean
Tiki Socialite

Joined: Nov 22, 2009
Posts: 434
From: Alameda, CA
Posted: 2010-08-08 10:56 pm   Permalink

So sad, Coco Joe! Try again?

 
View Profile of amybean Send a personal message to amybean  Email amybean Goto the website of amybean     Edit/Delete This Post Reply with quote
MadDogMike
Grand Member (8 years)  

Joined: Mar 30, 2008
Posts: 8761
From: The Anvil of the Sun
Posted: 2010-08-08 11:05 pm   Permalink

A moment of silence for Joe's deap piggies...




SO much time involves (and considerable cost) - ehat went wrong?

Mike


 
View Profile of MadDogMike Send a personal message to MadDogMike  Goto the website of MadDogMike     Edit/Delete This Post Reply with quote
Coco Joe
Tiki Socialite

Joined: Sep 27, 2008
Posts: 724
From: Los Angeles
Posted: 2010-08-08 11:30 pm   Permalink

I think I left it in the cure 2 days too long and this old electric smoker I've been trying out kinda blows. Gotta stick with my non-electric smoker. This was my first time curing and I think I should probably stick with the basic before I start trying weird things
_________________


 View Profile of Coco Joe Send a personal message to Coco Joe  Email Coco Joe Goto the website of Coco Joe     Edit/Delete This Post Reply with quote
Atomic Tiki Punk
Tiki Socialite

Joined: Jul 19, 2009
Posts: 7048
From: Costa Misery
Posted: 2010-08-08 11:32 pm   Permalink

CocoJoe did you use pork ribs? You brined it?
RIP spareribs,we hardly knew ye.....


 
View Profile of Atomic Tiki Punk Send a personal message to Atomic Tiki Punk      Edit/Delete This Post Reply with quote
Coco Joe
Tiki Socialite

Joined: Sep 27, 2008
Posts: 724
From: Los Angeles
Posted: 2010-08-08 11:40 pm   Permalink

Quote:

On 2010-08-08 23:32, Atomic Tiki Punk wrote:
CocoJoe did you use pork ribs? You brined it?
RIP spareribs,we hardly knew ye.....


Yeah it was pork...my good friend sent me this to have fun with

_________________


 View Profile of Coco Joe Send a personal message to Coco Joe  Email Coco Joe Goto the website of Coco Joe     Edit/Delete This Post Reply with quote
WestADad
Tiki Socialite

Joined: Mar 31, 2009
Posts: 746
From: Tornado Alley
Posted: 2010-08-09 05:58 am   Permalink

Sorry about the ribs Joe

I made grilled chicken stuffed with artichoke hearts,feta and basil. Garden tomatoes with more feta and balsamic.




Chris

_________________


 
View Profile of WestADad Send a personal message to WestADad  Email WestADad     Edit/Delete This Post Reply with quote
MadDogMike
Grand Member (8 years)  

Joined: Mar 30, 2008
Posts: 8761
From: The Anvil of the Sun
Posted: 2010-08-09 07:40 am   Permalink

Chris that looks awesome! As soon as my wife gets off this temporary low fat diet we're gonna give that one a shot!!!

 
View Profile of MadDogMike Send a personal message to MadDogMike  Goto the website of MadDogMike     Edit/Delete This Post Reply with quote
WestADad
Tiki Socialite

Joined: Mar 31, 2009
Posts: 746
From: Tornado Alley
Posted: 2010-08-09 07:59 am   Permalink

Quote:

On 2010-08-09 07:40, MadDogMike wrote:
Chris that looks awesome! As soon as my wife gets off this temporary low fat diet we're gonna give that one a shot!!!



Thanks Mike, it was pretty good. I'm craving some of amybeans pizza at the moment!

Chris
_________________


 
View Profile of WestADad Send a personal message to WestADad  Email WestADad     Edit/Delete This Post Reply with quote
amybean
Tiki Socialite

Joined: Nov 22, 2009
Posts: 434
From: Alameda, CA
Posted: 2010-08-09 08:39 am   Permalink

It was so good that we're gonna make another tonight. Cutting the dough portion in half will allow for a thinner crust heh. There isn't any great pizza in Alameda, so we are on a bit of a mission. Practice makes perfect, right?

 
View Profile of amybean Send a personal message to amybean  Email amybean Goto the website of amybean     Edit/Delete This Post Reply with quote
MadDogMike
Grand Member (8 years)  

Joined: Mar 30, 2008
Posts: 8761
From: The Anvil of the Sun
Posted: 2010-08-09 08:58 am   Permalink



Seems like I can buy already pickled corned beef cheaper than I can buy plain beef. Corned beef is dirt cheap, especially in March.
_________________
ATTENTION MEMBERS! If you take the TC War Canoe on a head hunting party, be sure to remove the decapitated bodies before returning it. See club bylaws for more details


 
View Profile of MadDogMike Send a personal message to MadDogMike  Goto the website of MadDogMike     Edit/Delete This Post Reply with quote
WestADad
Tiki Socialite

Joined: Mar 31, 2009
Posts: 746
From: Tornado Alley
Posted: 2010-08-09 09:16 am   Permalink

Quote:

On 2010-08-09 08:39, amybean wrote:
It was so good that we're gonna make another tonight. Cutting the dough portion in half will allow for a thinner crust heh. There isn't any great pizza in Alameda, so we are on a bit of a mission. Practice makes perfect, right?



Looked perfect to me already!

Chris
_________________


 
View Profile of WestADad Send a personal message to WestADad  Email WestADad     Edit/Delete This Post Reply with quote
Atomic Tiki Punk
Tiki Socialite

Joined: Jul 19, 2009
Posts: 7048
From: Costa Misery
Posted: 2010-08-09 12:54 pm   Permalink

WestADad,That Chicken looks very tasty and gotta love the Balsamic to!

 
View Profile of Atomic Tiki Punk Send a personal message to Atomic Tiki Punk      Edit/Delete This Post Reply with quote
WestADad
Tiki Socialite

Joined: Mar 31, 2009
Posts: 746
From: Tornado Alley
Posted: 2010-08-09 1:19 pm   Permalink

Quote:

On 2010-08-09 12:54, Atomic Tiki Punk wrote:
WestADad,That Chicken looks very tasty and gotta love the Balsamic to!



Thanks ATP! I do loves me some fresh tomatoes.

Chris
_________________


 
View Profile of WestADad Send a personal message to WestADad  Email WestADad     Edit/Delete This Post Reply with quote
Goto page ( Previous Page 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 | 32 | 33 | 34 | 35 | 36 | 37 | 38 | 39 | 40 | 41 | 42 | 43 | 44 | 45 | 46 | 47 | 48 | 49 | 50 | 51 | 52 | 53 | 54 | 55 | 56 | 57 | 58 | 59 | 60 | 61 | 62 | 63 | 64 | 65 | 66 | 67 | 68 | 69 | 70 | 71 | 72 | 73 | 74 | 75 | 76 | 77 | 78 | 79 | 80 | 81 | 82 | 83 | 84 | 85 | 86 | 87 | 88 | 89 | 90 | 91 | 92 | 93 | 94 | 95 | 96 | 97 | 98 | 99 | 100 | 101 | 102 | 103 | 104 | 105 | 106 | 107 | 108 | 109 | 110 | 111 | 112 | 113 | 114 | 115 | 116 | 117 | 118 | 119 | 120 | 121 | 122 | 123 | 124 | 125 | 126 | 127 | 128 | 129 | 130 | 131 | 132 | 133 | 134 | 135 | 136 | 137 | 138 | 139 | 140 | 141 | 142 | 143 | 144 | 145 | 146 | 147 | 148 | 149 | 150 | 151 | 152 | 153 | 154 | 155 | 156 | 157 | 158 | 159 | 160 | 161 | 162 | 163 | 164 | 165 | 166 | 167 | 168 | 169 | 170 | 171 | 172 | 173 | 174 | 175 | 176 | 177 | 178 | 179 | 180 Next Page )
U-Moderate:
  
v1.5

[ About Tiki Central | Contact Tiki Central | Advertise on Tiki Central ]
(c) 2000-2017 Tikiroom.com (tm), Tiki Central (tm)

Credits & copyright infomation