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Tiki Central Forums Tiki Drinks and Food Infused Rum
Infused Rum
Tiki D
Tiki Centralite

Joined: May 14, 2003
Posts: 58
From: Detroit
Posted: 2005-03-30 09:55 am   Permalink

I recently purchased a vodka infuser and have been using to infuse vodka with flavors like rasberry and pineapple. I was wondering if anyone has tried making their own infused rum? I would assume you could make a homemade coconut or pineapple using a light rum. Any recommendations would be appreciated.

Thanks-
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Tiki D


 
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Satan's Sin
Tiki Socialite

Joined: Jun 13, 2004
Posts: 729
From: Imperial Beach, CA
Posted: 2005-03-30 09:59 am   Permalink

Where does one buy a vodka infuser? Is there a website?

 
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Tiki D
Tiki Centralite

Joined: May 14, 2003
Posts: 58
From: Detroit
Posted: 2005-03-30 10:31 am   Permalink

I got mine from www.infused-vodka.com because I was able to get a smaller one than what I could find in the store. The one I found at Pier One held almost 200 ounces and that would be painful on the ole wallet to try to fill.
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Tiki D


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Satan's Sin
Tiki Socialite

Joined: Jun 13, 2004
Posts: 729
From: Imperial Beach, CA
Posted: 2005-03-30 10:54 am   Permalink

Thanks!

 
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KuKuAhu
Tiki Socialite

Joined: Dec 23, 2002
Posts: 567
From: Kahiki, Ohio
Posted: 2005-03-30 11:16 am   Permalink

This does not answer your question, but it is related...

Appleton Rum was selling their estate brand packaged with a logoed infusion bottle last december. I still see these packages on occasion at liquor stores.


Ahu


 
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Kono
Tiki Socialite

Joined: Oct 08, 2003
Posts: 1266
From: Orlando
Posted: 2005-03-30 6:35 pm   Permalink

I made some cinnamon infused rum at the prompting of KuKuAhu per the recipe he suggested in this thread.

It came out quite good, dark red in color and the initial taste is very dry but with a smooth aftertaste. As it gets older the cinnamon taste seems to be more subdued but still very much present. When it runs out I will make more!
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KuKuAhu
Tiki Socialite

Joined: Dec 23, 2002
Posts: 567
From: Kahiki, Ohio
Posted: 2005-04-01 12:25 pm   Permalink

Glad to hear it Kono. I think that having some homemade items around in your bar makes for interesting drinks. You can put together something truly unique and delicious when you have tailor made liqueurs and syrups on hand.


Ahu
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Fraternal Order of Moai

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