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Your favorite "tart" drink recipes? |
Swanky
Tiki Socialite
Joined: Apr 03, 2002
Posts: 4807
From: Hapa Haole Hideaway, TN
|  Posted: 2006-07-10 09:01 am Permalink
It has been pointed out that I am not a big fan of sour (tart) drinks. I like more on the sweet side and more on the balanced side. I am having a luau and want to serve a couple or three drinks to the guests and get a variety of flavors. My first thought on the tart tip is the Scorpion Bowl. But I want to hear from the knowledgable fans on the tart side, what their favorite recipes are that are heavier on the citric acid. What "sour" recipe do I serve next to a "Painkiller" for a different flavor?
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KuKuAhu
Tiki Socialite
Joined: Dec 23, 2002
Posts: 567
From: Kahiki, Ohio
| Posted: 2006-07-10 10:16 am Permalink
That Cyro's Special (I think that's the name) that is in Intoxica I believe...
Quite tart. And of course you'd have to like creme de cassis. Some people do not.
Ahu
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Satan's Sin
Tiki Socialite
Joined: Jun 13, 2004
Posts: 729
From: Imperial Beach, CA
| Posted: 2006-07-10 10:48 am Permalink
Get smallish chimney glass. Fill halfway with ice. Cover with Campari. Squeeze in one lemon slice's worth of juice, drop in lemon.
You want tart, baby? This is very tart.
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thejab
Grand Member (first year) 
Joined: Mar 25, 2002
Posts: 2984
From: Forbidden Island, CA
| Posted: 2006-07-10 12:54 pm Permalink
Fog Cutter?
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Tiki Pop
Tiki Centralite
Joined: Aug 29, 2005
Posts: 56
From: So Orange County, CA
| Posted: 2006-07-10 12:58 pm Permalink
Royal Hawaiian from Grog Log.
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