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Tiki Central Forums Tiki Drinks and Food Recipe: Nacional Daiquiri
Recipe: Nacional Daiquiri
Rum Balls
Grand Member (first year)  

Joined: Oct 04, 2004
Posts: 860
From: Portland, OR
Posted: 2007-06-08 08:07 am   Permalink

Ran across this recipe to use my recently-acquired Fee Bros. peach bitters via Jeffrey Morgenthaler's excellent mixologist blog http://www.jeffreymorgenthaler.com/2007/nacional/ . Made one last night...very tasty!

1 1/2 oz Bacardi Superior (I used Cruzan light)
3/4 oz apricot brandy (I used Bols)
1 oz fresh lime juice
3/4 oz simple syrup
2 generous dashes of Fee Brothers peach bitters

Shake ingredients over ice and strain into chilled cocktail glass. Garnish with a lime wheel.

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[ This Message was edited by: Rum Balls 2007-06-08 08:11 ]

[ This Message was edited by: Rum Balls 2007-06-08 08:11 ]


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bigbrotiki
Tiki Socialite

Joined: Mar 25, 2002
Posts: 11003
From: Tiki Island, above the Silverlake
Posted: 2007-06-09 01:17 am   Permalink

Here is a nice snap shot of cocktails AT the Hotel Nacional in Havana (can't remember names, memory is kinda foggy).


I just lit and photographed five classic Cuban cocktails (mixed by Jeff Berry) for my friend Pete Moruzzi's upcoming book on pre-Castro Havana, they came out great, will post them later.


 
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