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Tiki Central Forums » » Tiki Drinks and Food » » What AreYou Drinking- Right Now?
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What AreYou Drinking- Right Now?
hang10tiki
Tiki Socialite

Joined: Jul 18, 2010
Posts: 3927
From: Las Vegas
Posted: 2013-01-11 6:57 pm   Permalink

Alien urine sample

Fill glass with ice
1/2 oz coconut rum
1/2 oz banana liqueur
1/2 oz peach schnapps
1/2 oz melon liqueur
Fill with sour mix leaving 1/2 inch from top
Shake
Splash of soda water
Top with 1/2 oz blue curaçao


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Dagg
Tiki Socialite

Joined: Jun 26, 2012
Posts: 323
From: Van Isle BC CA
Posted: 2013-01-11 7:04 pm   Permalink

Red Robin had a Martian urine sample back in the 90's...

I'm enjoying a 5 y/o Juan Santos from Columbia. Like it a lot, I'll have to pick up a bottle of the 12 y/o and give that a try.

Happy Friday

D


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Darren



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thePorpoise
Tiki Socialite

Joined: Jan 23, 2011
Posts: 1249
From: Tampa Bay
Posted: 2013-01-16 9:15 pm   Permalink

old school Dr. Funk (Pernod, lime, grenadine, soda...)

 
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Anestiki
Tiki Centralite

Joined: Aug 02, 2008
Posts: 46
Posted: 2013-01-18 03:58 am   Permalink



Blackbeard's Depth Charge (courtesy of Kahuna Kevin's "Why is the Rum Gone?")
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hang10tiki
Tiki Socialite

Joined: Jul 18, 2010
Posts: 3927
From: Las Vegas
Posted: 2013-01-18 6:41 pm   Permalink

Trader Vic's Kona Coffee Liqueur on ice

 
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hiltiki
Tiki Socialite

Joined: Jun 10, 2004
Posts: 3134
From: Reseda, calif.
Posted: 2013-01-18 7:17 pm   Permalink

Warning not tiki.

Went to Barnes and Nobel last night, the last one left in the West Valley. I like reading Imbibe magazine and checking out the latest chichi drink recipes. Here is one that sounded good mainly because I have a bottle of Creme de Cacao and hardly ever use it. I made it tonight and it is quiet nice. If you are a bourbon drinker you might like this.


2 oz bourbon, I used Maker's mark
3/4 oz lemon juice
1/4 oz Creme de Cacao, I used Hiram Walker.
1/4 oz vanilla sugar syrup, I used Monin.

Shake with ice and pour in a bucket.

Very good, incidentally, I don't know the name of this drink, I just memorized the ingredients. Maybe someone who has the magazine can tell me what it's called. Otherwise I am calling it "Delightful night".


 
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nui 'umi 'umi
Tiki Socialite

Joined: Feb 21, 2011
Posts: 1112
From: La Mirada Atoll
Posted: 2013-01-18 8:41 pm   Permalink

Quote:

On 2013-01-18 18:41, hang10tiki wrote:
Trader Vic's Kona Coffee Liqueur on ice


H10, have you bought any lately? I thought that had I bought the last three available at my local Ralph's over a year ago. I forget where I heard it but it was supposedly discontinued. I found it far superior to any other coffee liqueurs when I crafted a Mexican Coffee. I gave up looking and started using Patron coffee/tequila liqueur. Then I stumbled on three dusty bottles of the trader's C L at Ralph's and bought em all and they said they could get no more. I'm down to 1/2 of my last bottle.
Cheers


 
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poutineki
Tiki Centralite

Joined: Jan 12, 2012
Posts: 80
From: Ontario, Canada
Posted: 2013-01-19 04:47 am   Permalink

Quote:

On 2013-01-18 19:17, hiltiki wrote:
2 oz bourbon, I used Maker's mark
3/4 oz lemon juice
1/4 oz Creme de Cacao, I used Hiram Walker.
1/4 oz vanilla sugar syrup, I used Monin.

Shake with ice and pour in a bucket.

Very good, incidentally, I don't know the name of this drink, I just memorized the ingredients. Maybe someone who has the magazine can tell me what it's called. Otherwise I am calling it "Delightful night".



That's the Brave Companion.


 
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hiltiki
Tiki Socialite

Joined: Jun 10, 2004
Posts: 3134
From: Reseda, calif.
Posted: 2013-01-19 4:15 pm   Permalink

Thank you Poutineki.

 
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hang10tiki
Tiki Socialite

Joined: Jul 18, 2010
Posts: 3927
From: Las Vegas
Posted: 2013-01-19 8:43 pm   Permalink

Nui umi umi-
yep, it was a new bottle I cracked open...Lee's liquor
Jon

[ This Message was edited by: hang10tiki 2013-01-19 20:51 ]


 
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Hurricane Hayward
Tiki Socialite

Joined: Jun 07, 2008
Posts: 655
From: 16 miles from The Mai-Kai
Posted: 2013-01-19 11:20 pm   Permalink

Like thePorpoise, I too am feeling Funky.

After examining both of Donn Beach's Doctor Funk recipes (from "Intoxica" and "Remixed"), I took a shot at reinterpreting The Mai-Kai's Dr. Fong ...


Doctor Funk, 1937


Doctor Funk, 1953


Dr. Fong, from The Mai-Kai, circa 1956

Check out the back story on Doctor Funk and recipes for all of the above drinks:
http://www.slammie.com/atomicgrog/blog/2013/02/03/lost-cocktails-of-the-mai-kai-the-late-dr-fong-has-a-funky-and-famous-history/

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Featuring The Mai-Kai Cocktail Guide


[ This Message was edited by: Hurricane Hayward 2013-02-03 08:48 ]


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hang10tiki
Tiki Socialite

Joined: Jul 18, 2010
Posts: 3927
From: Las Vegas
Posted: 2013-01-21 4:54 pm   Permalink

Hayward- looks good

I'm making a trader Vic's (mix) hot buttered rum...
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The Blue Kahuna
Tiki Socialite

Joined: Jun 01, 2011
Posts: 365
From: Points East & West
Posted: 2013-01-23 8:45 pm   Permalink

Blue Kahuna bastardized version of Ray's Mistake (with a tip o' the hat to Ickytiki):

3/4 oz of Torani passion fruit syrup
juice of one small lime
1/2 oz Sonoma vanilla-almond syrup
1/4 oz Sonoma Syrup grenadine
1 oz Cruzan white
1 oz Tanqueray
2 oz club soda
LH151 float

. . . not bad at all I should have used more ice, cut the passion fruit down to 1/2 oz and up-ed the vanilla-almond to 3/4 oz . . . next one . . .
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Aloha and okole maluna!

The Blue Kahuna


 
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hang10tiki
Tiki Socialite

Joined: Jul 18, 2010
Posts: 3927
From: Las Vegas
Posted: 2013-01-25 9:16 pm   Permalink

Dark rum
OJ
Pineapple
Orange curacao


 
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Club Nouméa
Tiki Socialite

Joined: May 03, 2010
Posts: 345
From: Wanganui
Posted: 2013-01-29 5:11 pm   Permalink

The Musket Wars

Crushed ice
1/2 oz of Smoke & Oakum's Gunpowder Rum
1/2 oz of Grenadine
2 oz of spiced rum
1/2 oz of Cointreau
Lemon & Paeroa (or some other boutique lemonade)

Shake all ingredients except the lemonade and pour into a Maori mug.
Fill the remainder of the mug with L&P.
Garnish with a Pohutakawa flower


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