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Tiki Central Forums Tiki Drinks and Food What AreYou Drinking- Right Now?
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What AreYou Drinking- Right Now?
Sunny&Rummy
Tiki Socialite

Joined: Jun 13, 2013
Posts: 367
From: Melbourne, FL
Posted: 2013-12-12 10:08 pm   Permalink

All the pictures of Hawaiian Mai Tais has put me in the mood. Enjoying a riff on the Surf Room recipe from Intoxica, upping the orgeat a bit, Going with ED 5, Smith & Cross, subbing gold Spanish style rum for the white, and adding a Coruba float. Suck 'Em Up!

 
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mamelukkikala
Tiki Centralite

Joined: Dec 18, 2011
Posts: 46
Posted: 2013-12-13 08:51 am   Permalink

I made a Pi Yi with this recipe from webtender.

1 oz unsweetened pineapple juice
1/2 oz fresh lime juice
1/2 oz passion fruit syrup
1 tsp honey mix
1 oz light Cuban rum
3/4 oz gold Cuban rum
1 dash Angostura bitters

Except I used 1 oz fresh pineapple cubes and pureed them with lime before adding the rest. Anyone know where this recipe came from? It's quite good.


 
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Sunny&Rummy
Tiki Socialite

Joined: Jun 13, 2013
Posts: 367
From: Melbourne, FL
Posted: 2013-12-13 10:31 am   Permalink

Quote:

On 2013-12-13 08:51, mamelukkikala wrote:
I made a Pi Yi with this recipe from webtender.

Anyone know where this recipe came from? It's quite good.



That's not the published DTB recipe I have seen, and it's not the Islands Restaurant version from Intoxica either. Interesting. I'd like to know where this one came from as well.
_________________
"If you keep on drinking rum, the world will soon be quit of a very dirty scoundrel."
Robert Louis Stevenson


 
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AdOrAdam
Tiki Socialite

Joined: Jun 16, 2013
Posts: 301
From: Wolverhampton, UK
Posted: 2013-12-13 4:42 pm   Permalink

Tonight:

For guests:
Missionary's downfalls
Navy grog
Zombie
G&T
Saturn
Bramble
London Sour
Red wine
Knob creek
Cuba libre
Hennadura Respardo


For me:
Bajan swizzle
Mai tai
Donga punch
Coconaut
El dorado 15

*hic!*


 
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kkocka
Tiki Socialite

Joined: Jul 23, 2013
Posts: 121
Posted: 2013-12-13 6:26 pm   Permalink

Havana Club 15, neat. As I near closer and closer to the end of this bottle I realize just how good this stuff is!
_________________
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http://www.instagram.com/keithkocka


 
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thePorpoise
Tiki Socialite

Joined: Jan 23, 2011
Posts: 1076
From: Tampa Bay
Posted: 2013-12-13 11:05 pm   Permalink

CCB's Humidor Series Smoked English-style Imperial Stout.

fantastic!


 
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OceaOtica
Tiki Socialite

Joined: Sep 29, 2003
Posts: 898
From: la, home of Tiki Ti
Posted: 2013-12-14 07:16 am   Permalink

A few off the cuff cocktails from the last couple of evenings



Cheers!


 
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kkocka
Tiki Socialite

Joined: Jul 23, 2013
Posts: 121
Posted: 2013-12-14 4:19 pm   Permalink

Very nice! Which are those?

EDIT: Nevermind, ran across your Instagram.

[ This Message was edited by: kkocka 2013-12-18 15:02 ]


 
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Sweet Daddy Tiki
Tiki Socialite

Joined: Jul 20, 2003
Posts: 1063
From: Edmonton
Posted: 2013-12-15 12:00 am   Permalink



A Tavern Flip. This is something I saw on the menu at Tavern 1903* and I realized I had all the ingredients I needed to make it at home (I had a mini bottle of Lemon Heart Spiced that came as a freebie with a bottle of LH Demerara, and the star anise syrup I made from scratch). This is my recipe, based on other flip recipes I consulted - not the Tavern's recipe (I didn't actually have one there, so I don't know how it compares).

1.5 oz. Lemon Heart Spiced rum
1/2 oz. star anise spiced syrup
1 very fresh whole egg
Fresh grated nutmeg

Put all ingredients except nutmeg in cocktail shaker and dry shake (i.e. without ice) 1 to 2 minutes until emulsified. Add ice and shake again. Strain into rocks glass and garnish with grated nutmeg.



I made my star anise syrup with 2/3 cup sugar, 1/2 cup water and about 5 or 6 star anise (hard to tell exactly because it was mostly in pieces).

A very festive drink for this season.

*
Tavern 1903 is a very new bar/restaurant in a very old (for these parts) hotel. The Alberta Hotel was built in 1903, demolished in 1984 and rebuilt (it opened earlier this year) using many original architectural features that were in storage for the last 20 years. The bar is a faithful restoration of the original 1903 bar while the restaurant is sleek and modern. The building also houses a listener-funded radio station.


_________________
-Sweet Daddy T.
Because crap doesn't buy itself.

blog

[ This Message was edited by: Sweet Daddy Tiki 2013-12-15 00:02 ]


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mamelukkikala
Tiki Centralite

Joined: Dec 18, 2011
Posts: 46
Posted: 2013-12-15 05:59 am   Permalink

A little sunday buzz. Rum Julep, Mutiny, Don's Own Planter's and now Last Rites. I ran out of ice so sadly this is going to be the last one of the day, but it's a great drink to end the evening.
Didn't take any pics today so here's a picture of Missionary's Downfall I made two days ago.


 
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AdOrAdam
Tiki Socialite

Joined: Jun 16, 2013
Posts: 301
From: Wolverhampton, UK
Posted: 2013-12-16 1:40 pm   Permalink

Missionarys downfalls are always good

Me?



Got a navy grog cone from my lovely girlfriend for my birthday yesterday... found out it lasts for 2 drinks!


 
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GentleHangman
Grand Member (6 years)  

Joined: Jun 23, 2006
Posts: 432
From: Stuart, Florida
Posted: 2013-12-16 3:07 pm   Permalink

An Old Fashioned made with Knob Creek 100 proof bourbon. Tasty!

 
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hang10tiki
Tiki Socialite

Joined: Jul 18, 2010
Posts: 3361
From: Las Vegas
Posted: 2013-12-16 6:19 pm   Permalink

Great page
U guys are all on fire

_________________
Worst sound ever, slurp of an empty tiki mug through my straw!!!


 
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thePorpoise
Tiki Socialite

Joined: Jan 23, 2011
Posts: 1076
From: Tampa Bay
Posted: 2013-12-16 10:01 pm   Permalink

Quote:

On 2013-12-16 13:40, AdOrAdam wrote:

Got a navy grog cone from my lovely girlfriend for my birthday yesterday...



I love her.!!!


 
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AdOrAdam
Tiki Socialite

Joined: Jun 16, 2013
Posts: 301
From: Wolverhampton, UK
Posted: 2013-12-17 12:30 pm   Permalink

Quote:

On 2013-12-16 22:01, thePorpoise wrote:
Quote:

On 2013-12-16 13:40, AdOrAdam wrote:
Got a navy grog cone from my lovely girlfriend for my birthday yesterday...


I love her!!!


Easy now she also got me the Darth Vader of blenders (a big black Kenwood Kmix) to replace my supermarket own brand one - so much better! So far it's been in heavy rotation for Missionary's Downfalls.

A lot of people post beer on here, not exactly tiki but I've been meaning to try this beer for a while to see if the 'Rum Finish' makes any difference:



I'm not sure it does but it's a nice dark beer I'd recommend


 
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