advertise on Tiki Central

Celebrating classic and modern Polynesian Pop
  [Edit Profile]  [Edit Preferences]  [Search] [Sign Up]
[Personal Messages]  [Member List]  [Help/FAQ]  [Rules]  [Login]
Tiki Central Forums Tiki Drinks and Food Recipe: The Ice-less Bloody Mary

You are viewing a single post from the search result.
view the entire topic
Recipe: The Ice-less Bloody Mary
Chip and Andy
Tiki Socialite

Joined: Jul 13, 2004
Posts: 2277
From: Corner table, Molokai Lounge, Mai-Kai.
Posted: 2012-09-28 8:26 pm   Permalink

Yes, I am going to promote a drink that does not contain rum.

In my defense.... This is a kick-ass recipe for a Bloody Mary from a kick-ass local bartender. And I don't particularly care for a Bloody Mary but this one is pretty damn tasty!

Freddy Diaz (http://www.facebook.com/diazfreddy) offers the "SOUTHERN SANGUINE" and it is:

2 parts ABSOLUT Peppar
1 part Maple Bacon Infused ABSOLUT VODKA
3 parts Tomato Puree/Juice
1.5 parts Red Bell Pepper Puree
4 dashes Sriracha Chili Pepper Sauce
.5 part Rhubarb Puree
.5 part Freshly Squeezed Lemon Juice
.5 part Worcestershire Sauce

Garnished with rhubarb and bacon and a bunch more stuff that takes up to awesome! The rest of the instructions are at the link below.

Now, I share this with you for another reason..... Freddy originally submitted this recipe to a contest for Absolut vodka. What he didn't realize was the contest was going to be judged by the public voting style. So...... please vote for Freddy's Southern Sanguine! Pretty Please with Maple Bacon on Top!


I thank you.

Freddy thanks you.

And it really is a good Bloody Mary! You should try one even if you don't vote for the drink.

 View Profile of Chip and Andy Send a personal message to Chip and Andy  Email Chip and Andy Goto the website of Chip and Andy     Edit/Delete This Post Reply with quote

[ About Tiki Central | Contact Tiki Central | Advertise on Tiki Central ]
(c) 2000-2018 Tikiroom.com (tm), Tiki Central (tm)

Credits & copyright infomation