Joined: Apr 16, 2009
From: Mr. C's on the Coast Highway
|Posted: 2013-08-20 12:56 pm  Permalink|
Here's a little more background on this year's event. The Hi Time Wine Cellars 7th Annual Chili Cook-Off is this Sunday from noon to 5PM in Costa Mesa. Live music and all the chili you can sample (and there are over 30 entries) are included in the admission price of $10.00. Beer & Wine can be purchased on the grounds with drink tickets and remember, all money collected at the cook-off benefits the Boys & Girls Club of the Newport Harbor area...
More info here: http://www.hitimewine.net/7th-Annual-Charity-Chili-Cook-Off.html
With this year's Western theme, it’s time to change up the name as well! As last year's People's Choice & defending Grand Champions, we're teaming up with Co-Sponsor DEADHEAD RUM to try to make this year's cook-off memorable and back-to-back-to-back awarding winning! Also for the 3rd year in a row, Holden & TIKI FARM have donated some really cool shot mugs which can be purchased using drink tickets as well!
So come out and try the TIKI-TI's "BLAZING SADDLES CHILI" and taste the Wild West...with a Tiki Twist!
We'll be serving our a Texas style chili (that means no beans or Schnitzelgruben!) and you can add some "sweet, heat & cool" to your chili with a bit of the Chipotle-Pineapple Crema AKA "Mongo Sauce" if ya got a hankerin’. Of course you'll want to “trade” a few drink tickets at the booth, because we'll have plenty of that there tasty TIKI-TI Tiki Punch to chug down and put out the chili fire!
Talking about shots, right next door to the BLAZING SADDLES booth is the DEADHEAD RUM SALOON!
So come on in, set a spell and chew the fat with the ICONIC BRANDS team while enjoying some DEADHEAD RUM or APOCALYPTO TEQUILA! Hope to see ya there!!