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Tiki Central Forums Tiki Drinks and Food Homemade Maraschino Cherries???
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Homemade Maraschino Cherries???
Tikinut
Member

Joined: Jul 01, 2013
Posts: 8
Posted: 2013-09-13 6:07 pm   Permalink

OMG love this thread..... to think of all the time I've wasted on store-bought cherries! I am SO trying this

 
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Kill Devil
Tiki Socialite

Joined: Feb 16, 2011
Posts: 272
From: Chicago
Posted: 2013-09-16 07:46 am   Permalink

Would anyone care to comment about using Maraschino liqueur vs brandy in your cherry recipes? I've been brandying mine with excellent results

 
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wizzard419
Tiki Socialite

Joined: Jul 10, 2013
Posts: 303
Posted: 2013-09-16 4:49 pm   Permalink

One of the keys is that using luxado (not the Croatian stuff) is that the flavor isn't really of cherries, but rather almonds. That comes from the use of cracked pits rather than the cherry flesh that a brandy would use.

One thing I would add to some of the recs might be a good amount of vodka or other neutral spirit just to keep the octane level high enough without wrecking the flavor.


 
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