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Tiki Central Forums Tiki Drinks and Food 5 Minutes of Rum podcast
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5 Minutes of Rum podcast
heylownine
Grand Member (first year)  

Joined: Oct 05, 2008
Posts: 833
From: Agoura Hills, CA
Posted: 20 days ago; 10:16 pm   Permalink

Quote:

On 2016-05-11 10:26, hiltiki wrote:
From long time ago, not sure if its here or not but I love this cocktail and make it often.
Also, I wanted to finish up some bottles of rum, every one tasted good in this recipe.

Black River Punch






Way back to episode 15...or the Tiki Caliente 4 room crawl. I made one myself tonight after seeing this post. Thank you!

kevin
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if it's not a little complicated, it's probably not worth it.
5 Minutes of Rum
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heylownine
Grand Member (first year)  

Joined: Oct 05, 2008
Posts: 833
From: Agoura Hills, CA
Posted: 15 days ago; 6:37 pm   Permalink

Episode 55 of 5 Minutes of Rum is available for listening and/or downloading. Angostura 7 year old rum from Trinidad, Amaro di Angostura, and The Snakepit - 2 ways. The Snakepit is my riff on a Cobra's Fang / the Cobra's Kiss and is the drink I served on the Tiki Caliente 8 room crawl.











(You can fit like 5 servings in this monster mug, not that I recommend doing that.)

http://5minutesofrum.com/episodes/2016/5/13/episode-55-angostura-7-year-rum

Thanks for listening,

kevin
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if it's not a little complicated, it's probably not worth it.
5 Minutes of Rum
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rbeyer68
Tiki Centralite

Joined: Sep 17, 2015
Posts: 18
From: Texas, USA
Posted: 14 days ago; 09:55 am   Permalink

Another excellent episode. I recently bought a bottle of Amaro di Angostura in London. They were doing a tasting in the shop and we were sold very quickly. I do like a Trinidad Sour so it makes sense that I like this product as well.

Rick in Texas


 
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heylownine
Grand Member (first year)  

Joined: Oct 05, 2008
Posts: 833
From: Agoura Hills, CA
Posted: 14 days ago; 9:19 pm   Permalink

Quote:

On 2016-05-17 09:55, rbeyer68 wrote:
Another excellent episode. I recently bought a bottle of Amaro di Angostura in London. They were doing a tasting in the shop and we were sold very quickly. I do like a Trinidad Sour so it makes sense that I like this product as well.

Rick in Texas



Thanks - yeah I've never really explored Amari before but the Angostura version was just the kick I needed to do so. I'm enjoying it quite a bit.

kevin
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if it's not a little complicated, it's probably not worth it.
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AceExplorer
Grand Member (5 years)  

Joined: Apr 03, 2008
Posts: 1740
From: Deep in the Jacksonville Florida jungle.
Posted: 13 days ago; 06:42 am   Permalink

Quote:

On 2016-05-17 21:19, heylownine wrote:
Thanks - yeah I've never really explored Amari before but the Angostura version was just the kick I needed to do so. I'm enjoying it quite a bit.



You can make a Paper Plane with the Amaro, as long as you also have Aperol, bourbon, and lemon juice. It's not tiki, but definitely a good cocktail.


 
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hiltiki
Tiki Socialite

Joined: Jun 10, 2004
Posts: 3610
From: Reseda, calif.
Posted: 13 days ago; 09:19 am   Permalink

I have Amaro Nonino, can I use this instead of Amaro DI Angustura?

 
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AceExplorer
Grand Member (5 years)  

Joined: Apr 03, 2008
Posts: 1740
From: Deep in the Jacksonville Florida jungle.
Posted: 13 days ago; 10:09 am   Permalink

Quote:

On 2016-05-18 09:19, hiltiki wrote:
I have Amaro Nonino, can I use this instead of Amaro DI Angustura?



Yes, definitely. The Amaro Nonino is the preferred Amaro for the drink.

My local Total Wine has a number of Amaros, but not the Nonino. So I bought Amaro from another Italian city (can't remember which) and it works fine. But your use of the Nonino will nail the recipe as it is documented on numerous other web sites.

Sorry for the non-rum detour here, but the Paper Plane is a good sipper I had to share.


 
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AceExplorer
Grand Member (5 years)  

Joined: Apr 03, 2008
Posts: 1740
From: Deep in the Jacksonville Florida jungle.
Posted: 13 days ago; 10:25 am   Permalink

hiltiki - I just realized you may have been asking about Kevin's recipe and Amaro, not the Paper Plane. Sorry for my confusion, but it just wasn't clear when I replied, and I didn't even realize until just now.

Drinks, everybody!


 
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heylownine
Grand Member (first year)  

Joined: Oct 05, 2008
Posts: 833
From: Agoura Hills, CA
Posted: 13 days ago; 8:36 pm   Permalink

5 Minutes of Amaro!

I've never tried Amaro Nonino, but half the fun is trying to see what works. I'd give it a go as a substitute for the Amaro di Angostura and see how it works. Based on the description it won't be 1 to 1 substitute, but that doesn't prevent it from tasting good.

Okole Maluna!

kevin
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5 Minutes of Rum
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