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What are you Drinking? |
samoa Tiki Centralite
Joined: Aug 02, 2002 Posts: 39 From: maryland
| Posted: 2002-08-04 07:31 am  Permalink
SteN TiKi, you not mean to post 2x or you drink so much you repeat yourself and plant 4 flamingos and another palm tree
 
 
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stentiki Tiki Socialite
Joined: Jun 24, 2002 Posts: 891 From: Huntington Beach
| Posted: 2002-08-05 5:25 pm  Permalink
Quote:
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On 2002-08-04 07:31, samoa wrote:
SteN TiKi, you not mean to post 2x or you drink so much you repeat yourself and plant 4 flamingos and another palm tree
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Oh, man! The tiki punch is getting to me!
Aloha, Samoa!
Uncle Arty
 
 
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thejab Grand Member (first year)
Joined: Mar 25, 2002 Posts: 2984 From: Forbidden Island, CA
| Posted: 2002-08-07 9:06 pm  Permalink
My contribution to the best forum ever in Tiki Central:
Myrtle Bank Punch
1.5 oz. 151-proof Demarara rum
juice of 1/2 lime
6 dashes grenadine
1 tsp. superfine sugar (or sugar syrup)
Shake ingredients with cracked ice; strain over cracked ice in 10 oz. glass. Add float of Maraschino liqueur.
From Trader Vic's Bartender's Guide, First Edition, 1947
Not for the kiddies!
_________________
 
 
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TikiKini Tiki Centralite
Joined: Jul 24, 2002 Posts: 34 From: SF Bay Area
| Posted: 2002-08-08 7:23 pm  Permalink
I bought a bottle of redrum voodoo rum for the small tiki on the label, but now I need recipes! What can you do with spiced rum?
 
 
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Alnshely Tiki Socialite
Joined: Mar 24, 2002 Posts: 974 From: Oceanside CA
| Posted: 2002-08-10 01:09 am  Permalink
Marlin
(From "Intoxica" by Jeff Berry)
1/2 OZ Fresh Lemon Juice
1/2 OZ Fresh Lime Juice
1/2 OZ Marashino Liquor
1/2 OZ Orgeat
1/2 OZ Blue Curacao
1 OZ Martinique Rum
1 OZ Puerto Rican Rum
Shake all ingredients with scoop of crushed ice. Strain in a Double Old Fashioned glass. Garnish with red and green Marashino Cherries speared on a marlin swizzle stick. The photo shows the drink served "Volcano" Style. You can still get this drink at Trader Dicks in Reno. It's a Pilsner Glass with the foot broken off, placed in a Hurricane Glass with water and dry ice.
Al
 
 
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Alnshely Tiki Socialite
Joined: Mar 24, 2002 Posts: 974 From: Oceanside CA
| Posted: 2002-08-10 01:32 am  Permalink
Hell in the Pacific
(From "Beachbum Berry's Grog Log" by Jeff Berry)
3/4 OZ Fresh Lime Juice
1/2 OZ Marashino Liquor
1/4 OZ Grenadine
1-1/2 OZ 151 Demarara Rum
Shake all ingredients with scoop of crushed ice. Strain in a Pilsner Glass . Garnish with Japanese and American Flags.
Dry, Hard and Cruel. What a drink!!!.
Al
 
 
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